Kiln to Table: Victoria Blamey (New York) - Fri, Oct 24, 6PM

Join us in welcoming lauded chef and friend of the studio Victoria Blamey, who has led kitchens from London to New York. Her most recent restaurant, Blanca, was No. 2 on New York Times' Best Restaurant list in 2024. Victoria will  Kiln to Table on Fri, Oct 24. This is your early bird ticket link as a thank you for always supporting us and this special dinner series. We can't wait to share more about the dinner. Until then, here is Victoria in her own words:

"My food is clearly not Chilean—like classic Chilean—I tried to honor some of the things that I grew up with... What would it be something cool that I remember eating but I would love to sort of emulate right now?" 

Expect a multicourse menu of chef Victoria's always cool food in connection with her shared heritage with Marcello.

Date: Fri, Oct 24 at 6pm
Tickets: $300/person, multicourse menu with beverages
Location: Marcello Andres Ceramics
1501 Gano St, #3C, Dallas, TX 75215

Kiln to Table is an extension of the studio's goal of connecting people with food and each other through artful ceramics and conviviality. We usually bring the ceramics to the chef, but now we’re bringing the chef—and dinner—to us. Our Kiln to Table dinner series invites professional chefs into our studio and showroom to cultivate a special dining experience. Join us this month at our quonset hut in the Cedars. 

*Please email rosin@marcelloandres.com to be placed on a waitlist in the event of a sold out dinner.

*Refund policy: Nobody ~wants~ to miss a Kiln to Table dinner, but we understand life happens outside of our quonset hut. 50% refund with 48 hours advance notice. No refunds for cancellations less than 48 hours prior to dinner start time.